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Recipe Day — Good-For-You Chocolate Cake
By
sbrown
I looked at the recipe in disbelief. NINE eggs? Surely that was a misprint. Only 3/4 cup flour in a cake? Not likely. As I studied about coconut flour, though, I saw that, yes, it does take that many eggs to make a successful cake with this healthy type of flour, and it takes a…
Making Good-for-You Baked Goods — With Coconut Flour
By
sbrown
We are such creatures of habit! We tend to think the food we always eat is the only edible stuff out there. Actually, we don’t have to make do with empty calories or starve. On Thursdays we will be looking at foods that are good for you, low glycemic, and will give you a boost…
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