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Today is my birthday (Sept. 30) and here’s a brand-new video recipe for a very low-fat, low calorie yogurt fruit snack.  It was a lot of fun to make, and I hope it’s helpful to you. Just to recap (in case you can’t see the video on your screen). — 1 cup Greek yogurt (no-fat,…

If you’re a regular reader you’re aware of my quest to eat more salads.  I will admit, I have not been in love with them, until now.  I’ve come up with a bunch of new ideas for bunches of lettuce.  This one will give you so much energy, without the high-fat, you’ll be all fired…

I was in New York City the other day, riding the subway, and saw one of these new ads: “Are You Pouring on the Pounds?”  Take a look at the ad: it’s striking.  That soda becomes gooey-globs of fat in the ad, just like it does on our bodies. Are you aware that sodas are…

Why do you think they call it “junk food?” Because it’s garbage! I think it should only be called junk. Leave off the “food.” (Because it isn’t.) Sodas are made of sugar water and chemical flavorings. I like to call them “liquid candy.” Many chips are actually ground-up processing remnants (skins, trim, rejected bits) fried…
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