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This weekend, Rob and I celebrated our 10th wedding anniversary with a quasi-spontaneous trip to Vermont to catch the end of leaf-peeping season.  It was an utterly beautiful weekend, the kind where you order homemade yellow cake with chocolate frosting after lunch at the town diner just because it looks delicious…and it is! We had…

Friday was my 10th wedding anniversary.  So many memories, such a journey, so much more, we pray, to come.  To celebrate, I want to share some words from a StoryPeople print my mom gave us in our first year of marriage:  “As long as the sun shall rise goes the old lover’s vow. But we…

Foodie Friday is upon us again!  Last week, I shared tips for how to make your own pumpkin puree.  This week, I’ve got a creamy, warming, makes-the-kitchen-smell-amazing way to use your puree–the definition of feel-good comfort food:  cranberry-studded pumpkin risotto.  I’m a sucker for “sweet and savory” together, and this dish captures it in a…

Beverly Bunn, a dentist who attended the Angel Valley sweat lodge retreat in which three people  died and multiple others were hospitalized, is speaking out about her ordeal.  The video below, from CNN, is wrenching as Bunn describes the surreal scene, including her attempts to administer CPR to those who were in trouble…and being prevented…
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