Tonight we’re heading over to shul for an outdoor service and a potluck dinner. This meant I could come home from work and make one dish. Someone else is taking care of the juice, the wine, the challah, and all the other courses. This is my idea of a restful shabbat evening. Especially if there is plenty of wine.
I didn’t organize the event tonight, but when I do, here is the list of tips I follow for a successful shabbat potluck.
Shabbat Shalom, y’all.
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