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In the 1600’s, chocolate was thought to be a powerful aphrodisiac, inflaming lustful passion.  So much so that religious leaders banned monks and nuns from ingesting it. In 1997, three French senators campaigned to have chocolate reclassified as ‘vital foodstuff.’  Chocolate, they claimed, with its high content of magnesium and various vitamins, as well as…

How often do you weigh yourself?  Does the number freak you out?  If it’s up, do you eat (more)?  If it’s down, do you eat (more)?  What to do? Giving up is not an option.  Nor is freaking out. Here’s some information from Our Lady of Weight Loss that puts a positive and happy spin…
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