Whether you celebrate Chanukah or not, you just gotta’ bake yourself a kugel!  This sweet Noodle Kugel is my favorite.  Is it Our Lady of Weight Loss approved? Well … not exactly.  But she did issue Holiday Coupons: Free Food!   I am definitely using one of my free food coupons for my Kugel!!!

Ingredients:
16 ounces broad egg noodles
4 Tbsp. butter, melted
1 pound cottage cheese, low fat
1 pound sour cream, reduced fat
4 eggs, beaten
1/3 cup sugar
1/2 cup golden raisins
2 Tbsp. vanilla extract
1 1/4 cup crushed cornflakes

2 tsp. cinnamon

1/4 cup sugar

1. Cook noodles in boiling water according to package direction. Drain and rinse with cold water.

2. In a large bowl, mix the noodles with the melted butter, cheeses, eggs, 1/3 cup sugar, raisins and vanilla.

3. Pour into a greased 9×13 inch pan.

4. In a separate bowl, mix the cornflakes, cinnamon and 1/4 cup sugar. Sprinkle the cornflake mixture on top of the noodle mixture.

5. Bake at 350°F for a good 45 minutes, or until the top is brown.

Enjoy!!!

 

 

Spread the word … NOT the icing!

Janice

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